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    Home » Recipes » Uncategorized

    Exciting News: Unconventional Treats Is Here!

    Published: Dec 17, 2015 · Modified: Sep 28, 2017 by Audrey · This post may contain affiliate links · 21 Comments

    Unconventional Treats: The Ultimate Resource for Crafting Easy, Gorgeous Desserts {Free from: gluten & grains, dairy, eggs, and refined sugar}

    I’m so excited to tell you that Unconventional Treats is finally here and available for purchase! It's been in the works for nearly a year, and a massive project to put together. I wanted it to be as whole and complete as possible for you, and give you lots of tools, tips, tricks, and more to help you make the most delicious treats and make baking with unconventional ingredients a breeze! I can hardly believe it's here and am so excited to share it with you.

    Originally, it was supposed to have only 100 recipes, but the bake-craze got me and I just couldn't stop myself, so now there are 150 included, many of which are all brand new, unpublished on the blog -- all delicious and with full color photos, so you can pick out exactly what you like!

    You can find out more and pick up your copy here.

    Thank you for all your support!

    Happy browsing, happy baking, and happy holidays!

    x Audrey

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    Reader Interactions

    Comments

    1. Juliann Paige says

      July 04, 2016 at 11:00 am

      Hi!

      If you don't mind me asking, what E-Book company did you use to help create your ebook? It looks stunning!!

      Reply
      • Audrey says

        July 04, 2016 at 2:35 pm

        Hi Juliann,

        Thanks very much! I actually designed the look and layout of it myself, but used a book designer/layout person to put it together for me the way I wanted it. There's a link on the copyright page of the book (at the beginning) to her website, if you're interested in working with her. She was wonderful to work with.

        Reply
    2. Kathryn @ The Scratch Artist says

      December 27, 2015 at 10:23 pm

      It has been entirely too long since I came to your site. All of your recent recipes look amazing and now this cookbook!!! Congratulations! I am looking forward to having more time to look through everything. That raw Tiramisu is calling my name <3 <3

      Reply
      • Audrey says

        January 12, 2016 at 2:54 am

        Thank you Kathryn! ♥

        Reply
    3. Kristen @ The Endless Meal says

      December 27, 2015 at 3:37 pm

      Such great news! Congratulations!!!

      Reply
      • Audrey says

        January 12, 2016 at 2:54 am

        Thank you very much, Kristen! ♥ And I'm super excited for your very own upcoming launch too -- good luck with it!

        Reply
    4. Sarah C says

      December 21, 2015 at 6:42 pm

      I am absolutely thrilled for you! You are a true expert and so talented! Many congratulations to you!

      Reply
      • Audrey says

        January 12, 2016 at 2:53 am

        Thank you heaps, Sarah! ♥

        Reply
    5. Melissa @ vegan does it says

      December 20, 2015 at 8:38 pm

      Congrats Audrey!!! It looks amazing!

      Reply
      • Audrey says

        January 12, 2016 at 2:53 am

        Thanks so much, Melissa ♥

        Reply
    6. Kari @ bite-sized thoughts says

      December 20, 2015 at 9:15 am

      Congratulations! It looks wonderful. How nice to have it come out before the holiday season too - an extra reason for you to relax and celebrate :)

      Reply
      • Audrey says

        January 12, 2016 at 2:52 am

        Thank you Kari! It was most certainly wonderful to have it out before the holidays and then have some time to myself :) It's been a wild few weeks prior, so a good rest was much needed.

        Reply
    7. Lucie Javorska says

      December 18, 2015 at 5:01 pm

      This is so exciting!!!! I can't wait to dive in. Absolutely LOVE that you included videos and the natural decorating bonus is a real treat! Wonderful job Audrey, congratulations :)

      Reply
      • Audrey says

        January 12, 2016 at 2:51 am

        Thank you, Lucie! So glad you are enjoying it ♥

        Reply
    8. Natalie | Feasting on Fruit says

      December 18, 2015 at 4:25 pm

      I am absolutely speechless with how incredible this book is! It is far far beyond my expectations, and coming from you my expectations were already very high. The amount of information and detail in there is crazy, I can only imagine the hours and hours and months that went into it! It's like a humongous beautiful extension of your blog, I can feel your unconventional style in every single page :) I am so so happy for you <3 <3 <3

      Reply
      • Audrey says

        January 12, 2016 at 2:45 am

        Thank you heaps, Natalie! It has been quite a massive undertaking, and that's an understatement as you know ;) Enjoy it! ♥

        Reply
    9. Rebecca @ Strength and Sunshine says

      December 18, 2015 at 12:02 pm

      Big hug and congratulations Audrey!!

      Reply
      • Audrey says

        January 12, 2016 at 2:43 am

        Thank you so much, Rebecca ♥

        Reply
    10. Alison @Food by Mars says

      December 17, 2015 at 11:42 pm

      Girl, I'm reading through it now... absolutely beautiful and WOW... what a wealth of knowledge in here! You clearly put a ton of sweat, tears and blood into this and it definitely comes through. Amazing job, love it and can't wait to use it. I'm starting this weekend with some staples like the condensed milk that I've been wanting to make ever since you posted it!!

      <333 now go get some REST. XO

      Reply
      • Audrey says

        January 12, 2016 at 2:41 am

        Hey Alison, thank you so much for your support and sweet comment! I hope you get some inspiration out of it -- Especially now that you have that new awesome possum blender of yours ;)

        Reply

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    I'm Audrey—a baker, blogger, and author who loves to create and explore simple, wholesome, and allergy-friendly recipes. I hope you enjoy the site and find something yummy to make!

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