Rose Water Raspberry Pineapple Blush Smoothie

Rose Water Raspberry Pineapple Blush Smoothie

The other day rose water made its way into my pineapple raspberry smoothie and made this pretty blush-colored refreshing treat absolutely magical

Rose Water Raspberry Pineapple Blush Smoothie

Rose water is one of my favorite ingredients to play around with — especially if you’re looking to add an unexpected subtle dose of awesome to your treats. I was surprised at how well it paired with pineapple — who knew?! It was an unexpected addition that took my smoothie to a whole new level and even made it blog-worthy {something I normally reserve for Instagram and Facebook :) }

Rose Water Raspberry Pineapple Blush Smoothie

Up until now I’ve been mostly pairing rose water with pistachios {Have you noticed? ;) If not, have a look at some of the goodies below…}. I know it works well with cranberries too. But pairing it with pineapple was a whole new experience — and little mind-blowing at that! Give it a try some time for a change, especially if you have some rose water left over from one of these goodies ;)

 

Now back to this pretty rose water blush smoothie, here’s how it goes:

Rose Water Raspberry Pineapple Blush Smoothie

5.0 from 2 reviews
Rose Water Raspberry Pineapple Blush Smoothie
Author: 
Prep time: 
Ready In: 
Makes: about 2 cups
 
Ingredients
  • 1 cup pineapple, chopped
  • 1 cup water {or pineapple juice}
  • 1 tsp pure vanilla extract
  • ½ tsp rose water
  • 2 tbsp maple syrup {or agave, honey, honee, rice syrup, etc.}
  • small handful of raspberries {fresh or frozen}
  • a handful of ice cubes {optional}
Instructions
  1. Blend all ingredients except for raspberries in a blender until smooth. Pour ⅔ of the mixture into a glass. Add raspberries to the blender and blend through with the remaining mixture. Pour the raspberry mixture into the glass and give things a stir to incorporate. Enjoy straight away!
Now your turn to share: favorite summer smoothie flavors?

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    1. Emily
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