These no-bake pumpkin cinnamon bites are the perfect way to enjoy a fuss-free simple pumpkin treat. This recipe is vegan, gluten-free, paleo, and nut-free.
1. Process all ingredients, except for the chocolate chips (if using) in a food processor until the mixture is combined. Let sit for a few minutes.
2. Scoop up approx. 2 tbsp of the mixture, press a few chocolate chips into it (if using), then roll into a ball. Set aside on a plate, and repeat with remaining mixture.
3. Refrigerate for 1-2 hours for the balls to firm up a little, or enjoy straight away if you prefer.*
*Store the balls in the fridge.