Basil Rose and Berry Infused Water

Basil Rose and Berry Infused Water

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Simple recipe for making berry infused water with a little twist. Refreshing drink for a summer day, so good!


  • ½ cup fresh berries (I used ¼ cup blueberries & ¼ cup blackberries, but strawberries and raspberries work well too)
  • 1 large sprig of fresh basil (or a handful of fresh basil leaves)
  • 2 tbsp edible dried roses
  • ½ tbsp maple syrup (optional)
  • water (enough to fill your jug / jar / infuser)


  1. Place all ingredients in a glass jug, large mason jar, glass water bottle, or an infuser bottle, cover with water and let sit for at least 30 minutes. Strain into a glass and enjoy! (Or if using an infuser bottle, enjoy straight from the bottle).
  2. Refill the jug or bottle with more fresh water throughout the day, as you can reuse the ingredients multiple times.