A lush no-bake vegan hazelnut chocolate fudge dessert recipe. Also gluten-free, grain-free, and refined sugar-free.
*Note: I used water to keep the base layer a bit lighter. It also makes it softer. If you want a firmer or richer consistency, use some more melted cacao butter and proportionately less water instead.
**Cocoa butter also goes by the name cacao butter. It adds a beautiful chocolate flavor to the fudge, and also allows it to firm up.
***Alternatively use this vegan magic shell recipe for a DIY chocolate topping.
Keywords: No-Bake Vegan Hazelnut Chocolate Fudge Recipe