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Chocolate and Basil Ice Cream (Raw, Dairy-Free, Fruit-Sweetened)

Chocolate & Basil Nice Cream


  • Author: Audrey @ Unconventional Baker
  • Prep Time: 2 minutes
  • Total Time: 2 minutes
  • Yield: 1 serving
  • Category: Ice Cream
  • Method: Raw
  • Cuisine: Dessert

Description

A simple chocolate vegan nice cream with an unusual flavor twist — basil! Have fun experimenting with a new flavor combo that’s refreshing, and instant!


Ingredients

  • 3 frozen bananas
  • 2 tbsp cacao powder
  • a BIG dash of salt (I like my chocolate salted!)
  • a handful of fresh basil leaves
  • optional: a bit of maple if you want it sweeter (I didn’t use any)

Instructions

  1. Blend all ingredients in a high speed blender into an ice cream consistency (use your tamper if using a Vitamix to help you along). Enjoy straight away!
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